Why Raw-Material Specifications Matter in ISO 22716 Compliance
If you’ve ever had a batch fail quality control and no one could tell if it was due to a raw ingredient, you know the panic that follows. In my experience helping cosmetic manufacturers prepare for ISO 22716 audits, this is one of the most common — and preventable — issues.
Most problems start because of missing or vague raw-material specifications. Someone assumes the supplier’s Certificate of Analysis is enough. It’s not.
Under ISO 22716, your Raw-Material Specification Sheet is the cornerstone of traceability and quality control. It defines what you expect from every ingredient that enters your facility — its identity, purity, safety, and storage conditions.
In this article, I’ll walk you through how to build one that actually works — not just to pass an audit, but to protect your products, your customers, and your brand.
Understanding Raw-Material Control in ISO 22716
Here’s what ISO 22716 really wants to see: control from the moment a material is ordered to the day it’s used in production.
That means you must know:
Where it came from
What it is
How it behaves
And whether it meets your defined quality standards
Pro tip: Treat it like a live document, not a static form. Update it when a supplier changes source, when your product formula evolves, or when you adjust your risk profile.
Common mistake: Simply copying data from a supplier’s COA. Remember — that COA proves their compliance, not yours. Your sheet must define your own acceptance criteria.
Essential Sections of a Raw-Material Specification Sheet
Every good specification sheet tells the full story of your ingredient — from chemical identity to microbiological safety. Here’s how to structure it.
1. Material Identification
Include the material name, internal code, INCI name, CAS number, and supplier name. If it’s used in multiple products, note that too. This prevents confusion during audits and in-process traceability.
2. Physical & Chemical Characteristics
Describe what the material should look, smell, and feel like. List measurable ranges — color, pH, density, purity. Pro tip: Keep parameters realistic; don’t set ranges you can’t verify in your own lab.
3. Microbiological Specifications
For ingredients like botanical extracts or powders, define acceptable microbial limits. Even if you outsource testing, you’re still accountable for results.
4. Storage & Handling Conditions
Specify how the material should be stored — temperature, humidity, and packaging. This is where most contamination starts if conditions aren’t respected.
5. Packaging Information
State container type, size, and labeling requirements. Make sure the packaging protects against light, air, or moisture if applicable.
6. Quality Control & Testing
Describe your testing plan — what’s tested, how often, and by which method. Reference ISO or pharmacopeia methods when relevant.
7. Approval & Revision History
Track version number, issue date, and signatures of QA approval. Pro tip: Use digital version control — it prevents old data from resurfacing later.
Building Traceability: How Specification Sheets Connect with GMP Records
Your raw-material specification isn’t a stand-alone file — it’s the anchor document connecting several GMP systems.
It links directly to:
Supplier qualification records
Incoming inspection logs
Batch production records
Change-control forms
This is how auditors trace back from a finished product to the raw material that went into it.
Pro tip: Use one consistent internal code across all documents — from supplier approval to production. Common pitfall: Having supplier codes that don’t match your internal numbering. It creates confusion fast, especially during traceability checks.
Managing Supplier Data & Change Control
Your specification sheet is only as reliable as your supplier information. That’s why maintaining and updating supplier data is part of ISO 22716 compliance.
Here’s how to manage it:
Review supplier COAs annually
Re-approve suppliers when there’s a source change or new certificate
Note any updates directly in the “Revision History” section
Pro tip: Schedule an annual supplier-data review and make it part of your internal audit program. Example: One cosmetic brand I worked with caught a potential allergen issue early when their supplier changed glycerin origin — because their revision log forced a review before approval.
Example: Raw-Material Specification Sheet Layout
Here’s what a compliant layout looks like in practice:
Section
Example Entry
Material Name
Glycerin USP
Internal Code
RM-GLY-01
Supplier
ABC Chemicals Ltd.
INCI Name
Glycerin
Physical Form
Clear, viscous liquid
Purity
≥ 99.5 %
pH
5.5 – 7.0
Microbial Limits
< 100 cfu/g total count
Storage
20–25 °C, sealed container
COA Reference
COA-GLY-2025-001
Approved By
QA Manager – 10 Oct 2025
This layout is clean, clear, and audit-friendly. Pro tip: Never let supplier COA values dictate your acceptance range — you define the range that aligns with your risk and process needs.
Maintaining & Reviewing Specification Sheets
A lot of manufacturers forget that these documents expire — just like raw materials do. Specification sheets should be reviewed:
Every 12 months
After a formula or supplier change
After significant regulation updates
Pro tip: Use your document-control system to set automatic review reminders. Example: A skincare company I helped switched to digital templates and reduced missing COAs by 80 %. One automated email each quarter made the difference.
Common mistake: Forgetting to re-approve updated versions. Outdated specs can cause a chain of non-conformities that’s painful to untangle later.
FAQs: Raw-Material Specification Sheets & ISO 22716
Q1. Are raw-material specification sheets required by ISO 22716? Yes. They prove that each raw material meets defined quality, purity, and safety criteria before use.
Q2. How often should we update our specification sheets? At least annually, or any time there’s a supplier or formulation change.
Q3. Can we just attach the supplier’s COA instead? No. COAs support your own specifications — they don’t replace them. The COA confirms one batch meets your standards; the specification defines what those standards are.
Build Quality at the Source
Raw-material control is where true quality begins. In my experience, companies that master this step rarely struggle during audits — because everything else flows from it: batch consistency, supplier reliability, and product safety.
Don’t wait for your next inspection to fix gaps. Take a few hours to build or update your specification sheets — and you’ll strengthen both compliance and confidence across your operation.
Ready to get started? Download our ISO 22716 Raw-Material Specification Sheet Template and tailor it to your product line today.
👋 Hi, I’m HAFSA, and for the past 12 years, I’ve been on a journey to make ISO standards less intimidating and more approachable for everyone.
Whether it’s ISO 9001, ISO 22000, or the cosmetics-focused ISO 22716, I’ve spent my career turning complex jargon into clear, actionable steps that businesses can actually use.
I’m not here to call myself an expert—I prefer “enthusiast” because I truly love what I do.
There’s something incredibly rewarding about helping people navigate food safety and quality management systems
in a way that feels simple, practical, and even enjoyable.
When I’m not writing about standards, you’ll probably find me playing Piano 🎹, connecting with people, or diving into my next big project💫.
I’m an engineer specialized in the food and agricultural industry
I have a Master’s in QHSE management and over 12 years of experience as a Quality Manager
I’ve helped more than 15 companies implement ISO 9001, ISO 22000, ISO 22716, GMP, and other standards
My clients include food producers, cosmetics manufacturers, laboratories, and service companies
I believe quality systems should be simple, useful, and efficient.